Health-care food with antidiabetic effect

一种具有抗糖尿病作用的保健食品

  • Inventors: ZHANG DIYI
  • Assignees: 张棣仪
  • Publication Date: September 19, 2012
  • Publication Number: CN-102669660-A

Abstract

本发明提供一种具有抗糖尿病作用的保健食品,所述保健食品包括有效成分和辅料;其中所述有效成分包括:鸡矢藤、薏苡仁、猪肉、陈皮;所述鸡矢藤、薏苡仁、猪肉、陈皮为该药材的其水提取物;所述辅料为水溶性淀粉。本发明具有清热养阴,健脾补肾益气之功,主治阴虚燥热兼脾肾气虚之消渴症。对于糖尿病患者的血糖具有很好的保健作用。
The invention provides a health-care food with an antidiabetic effect. The health-care food comprises fevervine, coix seed, pork and dried tangerine which are used as active ingredients and water-soluble starch used as an auxiliary material; and fevervine, coix seed, pork and dried tangerine are water extract of a medicinal material. The health-care food has the effects of clearing heat and nourishing yin, tonifying spleen, reinforcing kidney and tonifying qi and is used for mainly treating diabetes of yin deficiency and dryness-heat and deficiency of vital energy of spleen and kidney. The health-care food has a good health-care effect on the blood sugar of a diabetic.

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    Title
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Cited By (1)

    Publication numberPublication dateAssigneeTitle
    US-9433657-B2September 06, 2016Rose CheungHealthcare food with anti-diabetic effect and preparation method thereof